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Roasted Pork Loin and Watermelon Sandwich
Courtesy of National Watermelon Promotion Board
Serve With:
Chips and pickles
Servings: 1
Prep Time: 5 Min.
Cook Time: n/a
What you need:
(click + to add ingredients to your shopping list)
+ 1 poppy seed or kaiser roll, split
+ honey mustard to taste
+ 4 to 6 oz. thinly sliced roasted pork loin
+ 1 (3/4" thick) slice watermelon, about the size of the roll
+ 1/2 tsp. mild chili powder
+ 2 oz. fresh baby greens
What to do:
1. Spread honey mustard liberally over the inside of the roll and layer the pork over the bottom piece.
2. Sprinkle the watermelon with chili powder and place over the pork.
3. Top the watermelon with the greens and top with the roll top, mustard side down.

This delicious recipe is from the National Watermelon Promotion Board
Wine pairings:
Riesling/Rhine, Gewürztraminer, Chenin Blanc
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